What are two new world domesticated products?
New World crops included maize (corn), chiles, tobacco, white and sweet potatoes, peanuts, tomatoes, papaya, pineapples, squash, pumpkins, and avocados. New World cultures domesticated only a few animals, including some small-dog species, guinea pigs, llamas, and a few species of fowl.
What effect did the advent of agriculture have on the level of interpersonal violence seen in the archaeological record?
What effect did the advent of agriculture have on the level of interpersonal violence seen in the archaeological record? Violence increased. One of the most important technological innovations that appeared at about the same time as agriculture was: ceramics.
What was a major cause of the adaptive success characterized by population explosion quizlet?
The core of the adaptive success characterized by population explosion was the result of: an increased food supply. Two-thirds of calorie intake comes from the key cereal grains domesticated in the earlier Holocene, especially: wheat, barley, corn, and rice.
What do comparisons of the bones from hunter-gatherers to later agriculturalists to modern people show?
Bone comparisons from hunter-gatherers to later agriculturalists to modern peoples show: a decline in size. A round cross section of a long bone suggests that: the bone will have equal strength in all directions.
Where did agriculture first develop?
the Fertile Crescent Agriculture originated in a few small hubs around the world, but probably first in the Fertile Crescent, a region of the Near East including parts of modern-day Iraq, Syria, Lebanon, Israel and Jordan.
Why did agriculture and domestication of animals evolved simultaneously give reasons in support of your answer?
Answer. The origin of agriculture was linked to the availability of wild plants and animals that were useful for domestication. The Fertile Crescent of southwestern Asia and the Indian subcontinent offered many varieties of wild plants and animals, which were ideal for domesti- cation.
How was the environment affected by agriculture?
Agriculture is the leading source of pollution in many countries. Pesticides, fertilizers and other toxic farm chemicals can poison fresh water, marine ecosystems, air and soil. They also can remain in the environment for generations.
Why did infectious disease become more common with the agricultural revolution quizlet?
Agriculture (and associated population increase) resulted in population sedentism and crowding. Accumulation of waste and increased transmission of microbes owing to crowding provided the conditions conducive to the spread and maintenance of infectious disease.
How is climate change likely related to the agricultural revolution quizlet?
How is climate change likely related to the agricultural revolution? not: As the rate of climate change was reduced and allowed for a more variable environment, agriculture was made possible. Domestication produced more food per unit area of land than had hunting and gathering.
Which of the following is true regarding the relationship between agriculture and climate quizlet?
Which of the following is true regarding the relationship between agriculture and climate? The warmer, wetter Holocene was conducive to agriculture.
What do the stone tools and fragmentary animal bones from the Gran Dolina site in Spain tell us?
The many stone tools, fragmentary animal bones, and teeth found at Gran Dolina, Spain, indicate that hominids there: processed and consumed animals and other hominids.
What are the 2 theories given for the origins of agriculture?
Why did agriculture originate? 2 groups of theories, environmental and demographic. Environmental determinism- explanation of cultural behavior that see human action in response to environmental circumstances.
When did agriculture begin in the new world?
Abstract. Agriculture began independently in both North and South America ∼10,000 years before present (YBP), within a few thousand years of the arrival of humans in the Americas.
What was the role of domestication of animals and agriculture in human evolution?
Effects on Humans Humans no longer had to wander to hunt animals and gather plants for their food supplies. Agriculture—the cultivating of domestic plants—allowed fewer people to provide more food. The stability that came with regular, predictable food production led to increased population density.
What are 2 environmental effects of agricultural practices?
Significant environmental and social issues associated with agricultural production include changes in the hydrologic cycle; introduction of toxic chemicals, nutrients, and pathogens; reduction and alteration of wildlife habitats; and invasive species.
What are two of the major environmental problems caused by agricultural production?
Agriculture contributes to a number larger of environmental issues that cause environmental degradation including: climate change, deforestation, biodiversity loss, dead zones, genetic engineering, irrigation problems, pollutants, soil degradation, and waste.
What are the two reasons why humans started farming?
One is that in times of abundance humans had the leisure to start experimenting in the domestication of plants. The other theory suggests that in lean times – thanks to population growth, over-exploitation of resources, a changing climate, et cetera – domestication was a way to supplement diets.
What are some changes that occur with the transition to agriculture quizlet?
- Agriculture (and associated population increase) resulted in population sedentism and crowding. …
- Agricultural foods shifted nutrition from a generalized diet to one focused on carbohydrates and poorer-quality protein.
- In most settings, agriculture caused a decline in workload/activity.
How is climate change likely related to agriculture revolution?
How is climate change likely related to the agricultural revolution? not: As the rate of climate change was reduced and allowed for a more variable environment, agriculture was made possible. Domestication produced more food per unit area of land than had hunting and gathering.
What was a result of agriculture quizlet anthropology?
what was a result of agriculture? Dogs were the first animals to be domesticated.
Why did infectious disease become more common with the agricultural revolution?
The Agricultural Revolution People began living in larger groups and staying in the same place, so there was more opportunity for transmission of diseases.
What is significant about the fossils and tools found at the Atapuerca Spain site?
The fossil remains in the Sierra de Atapuerca are an invaluable reserve of information about the physical nature and the way of life of the earliest human communities in Europe.
What do many stone tools fragmentary animal bones and teeth found at Gran Dolina Spain indicate about hominids there answer choices?
The many stone tools, fragmentary animal bones, and teeth found at Gran Dolina, Spain, indicate that hominids there: processed and consumed animals and other hominids. Increased body size in Homo erectus relative to earlier hominids is most likely related to: increased protein in the diet.
What are some theories for the occurrence of the agricultural revolution?
The land fertility increased heavily, which caused an increase in population globally, which then caused population to be pushed out into marginal habitats, where they brought plants and animals from the fertile lands into the marginal habitats, where they had to adopt agriculture and sedentism in order to survive.
What is the historical development of agriculture in the world?
Humans invented agriculture between 7,000 and 10,000 years ago, during the Neolithic era, or the New Stone Age. There were eight Neolithic crops: emmer wheat, einkorn wheat, peas, lentils, bitter vetch, hulled barley, chickpeas, and flax. The Neolithic era ended with the development of metal tools.
What caused the Agricultural Revolution?
The first was caused by humans changing from being hunter-gatherers to farmers and herders. The second was caused by improvements to livestock breeding, farming equipment, and crop rotation. The third was caused by plant breeding and new techniques in irrigation, fertilization, and pesticides.
What is domestication in agriculture?
Domestication is the process of adapting wild plants and animals for human use. Domestic species are raised for food, work, clothing, medicine, and many other uses. Domesticated plants and animals must be raised and cared for by humans. Domesticated species are not wild. Plant Domestication.
What are the types of agriculture?
Top 12 Types of Agriculture
- Subsistence Farming: …
- Intensive Subsistence Farming (with or without Rice as a dominant crop): …
- Mediterranean Farming: …
- Commercial Grain Agriculture: …
- Arable Farming: …
- Shifting Cultivation: …
- Nomadic Herding: …
- Rudimentary Sedentary Tillage:
What are the causes of agriculture?
Agriculture contributes to a number larger of environmental issues that cause environmental degradation including: climate change, deforestation, biodiversity loss, dead zones, genetic engineering, irrigation problems, pollutants, soil degradation, and waste.
When and where did agriculture begin in the world?
The Zagros Mountain range, which lies at the border between Iran and Iraq, was home to some of the world's earliest farmers. Sometime around 12,000 years ago, our hunter-gatherer ancestors began trying their hand at farming.