What was the high yield crop grown for food by the migrating Bantus?
In these clearings they grew edible roots such as yams and cassava. These tuberous stables sometimes grew larger than a single person could lift. Other starchy foods included cocoyams plantains and bananas.
What crop did the Bantu introduce to central and southern Africa?
Introduction of new crops e.g. yams, bananas: the Bantu increased their knowledge of food and crop cultivation. Earlier on in Africa, the inhabitants were hunters and gatherers, but with iron smelting, food production began.
What was the great Bantu migration?
The migration of the Bantu people from their origins in southern West Africa saw a gradual population movement sweep through the central, eastern, and southern parts of the continent starting in the mid-2nd millennium BCE and finally ending before 1500 CE.
What were the results of the Bantu migration?
Effects of migration In central Africa, the spread of Bantu-speaking people had effects on the environment. Introducing new crops and farming techniques altered the natural landscape. Raising cattle also displaced wild animal species.
What did the Bantu grow?
In these clearings they grew edible roots, such as yams and cassava. These tuberous stables sometimes grew larger than a single person could lift. Other starchy foods included cocoyams, plantains and bananas. Beans, okra, onions, melons and peppers added variety to the meal.
What did Bantu eat?
The Bantu largely consumed bananas, plantains, sweet potatoes, millet, wild vegetables, wild berries, taro and meat. Preparation was not elaborate and satiation, rather than enjoyment, was the chief purpose of eating.
Which crops did African farmers grow?
The crops and livestock of the early African farmers. The first farmers grew two types of crops; sorghum and millet. These grains could be ground into a powder to make porridge or beer. After the Europeans arrived in the 1500s, the early farmers introduced wheat and maize to Africa.
What crops came from Africa?
Africa produces all the principal grains—corn, wheat, and rice—in that order of importance. Corn has the widest distribution, being grown in virtually all ecological zones.
What type of farming did the Bantu use?
In order to grow, food crops farmers made small clearings by cutting down trees and burning the stumps and undergrowth. In these clearings they grew edible roots, such as yams and cassava. These tuberous stables sometimes grew larger than a single person could lift.
Why did the Bantus migrate?
Bantu people might have decided or might have often been forced to move away from their initial settlements by any one or many of the following circumstances: Overpopulation. exhaustion of local resources – agricultural land, grazing lands, forests, and water sources. increased competition for local resources.
What was the main reason for Bantu Migration?
The drying up of the Sahara grasslands. This led the groups that practiced agriculture to migrate in search of new fertile land and water for farming. Occupation, agriculture, hunting, etc. created pressure causing others to migrate in search of new land.
What did the Bantu have that made farming easier?
They brought with them technologies that allowed them to open up and cultivate land that had been forest, rocky soil, or swamp – iron, crops, pottery, and cattle being chief among them.
Where are food crops grown?
Being leguminous crops, all these crops except arhar help in restoring soil fertility by fixing nitrogen from the air. Therefore, these are mostly grown in rotation with other crops. Major pulse producing states in India are Madhya Pradesh, Uttar Pradesh, Rajasthan, Maharashtra and Karnataka.
What are the main crops grown in South Africa?
The main crops are maize, wheat and to a lesser extent sugarcane, sunflower, potatoes, groundnuts, citrus and grapes. About 48 percent of the agricultural production value is from animal production.
How did the Bantu prepare the land for planting crops?
With a hoe in their right hand and seeds in their left, the farmers and their helpers scratched the rain softened soil, with the hoe blades. Rhythmatically tossing the seeds into the prepared rows, they then covered the seeds with the back of the hoes .
When was Bantu Migration?
Researchers have found ways to trace the movement of Bantu-speaking peoples that began possibly as early as 2000 BCE. Evidence suggests that they moved rapidly across the continent, south and east, sometime between 2000 BCE and 1000 CE.
Who are Bantus in Kenya?
The central Bantu speaking communities include the Kamba, Kikuyu, Rmbu, Tharaka, Mbeere and Meru. They are traditionally found in Central and Eastern regions of Kenya, occupying Kitui, Makueni, Machakos, Nyeri, Kirinyaga, Kiambu, Meru and Tharaka Nithi counties.
When did Bantus migrate to South Africa?
Although culture can spread from one place to another through ideas and technology, language spreads with the physical movement of people speaking it. That's why linguists theorize that the Bantu-speaking peoples of western Africa migrated south and east, between 2000 BCE and 1000 CE.
What is the most grown crop?
Sugar cane was the most produced crop or livestock product worldwide in 2019, at 1.94 billion metric tons. This was followed by maize, of which 1.15 billion metric tons worth was produced. Sugar cane is grown for both sugar production and ethanol for biofuel production.
Which are the food crops?
Food crops are subsistence crops that are meant for human consumption. They include fruits, vegetables, grains, and tubers, like potatoes. Grains, which include crops like wheat, rice, and corn, are the most popular crops in the world, with wheat as the most widely grown crop overall.
What are the high value crops?
High-value crops are crops that provide higher net returns per hectare to the farmer than high yielding winter rice. These may include hybrid maize, potatoes, vegetables, spices, and fruits.
Why is the Bantu Migration important to Africa?
The Bantu Migration had an enormous impact on Africa's economic, cultural, and political practices. Bantu migrants introduced many new skills into the communities they interacted with, including sophisticated farming and industry. These skills included growing crops and forging tools and weapons from metal.
Why is the Bantu migration important?
The Bantu Migration had an enormous impact on Africa's economic, cultural, and political practices. Bantu migrants introduced many new skills into the communities they interacted with, including sophisticated farming and industry. These skills included growing crops and forging tools and weapons from metal.
Where did Bantus of Kenya migrate from?
The period between 1500 and 1850 saw the migration of many Bantu clans and families from eastern Uganda into western Kenya and the emergence of the present day Abaluyia, Abagusii, and Abakuria communities.
What crops produce the most food?
Sugar cane was the most produced crop or livestock product worldwide in 2019, at 1.94 billion metric tons. This was followed by maize, of which 1.15 billion metric tons worth was produced.
What are the top 5 food crops?
Cassava, maize, plantains, potatoes, rice, sorghum, soybeans, sweet potatoes, wheat, and yams are some of the leading food crops around the world.
What is high value food?
High-value products (HVPs) can be divided into three groups: 1) semi-processed products, such as fresh and frozen meats, flour, vegetable oils, roasted coffee, refined sugar; 2) highly processed products that are ready for the consumer, such as milk, cheese, wine, breakfast cereals; and 3) high-value unprocessed …
What is meant by high yielding varieties?
High-yielding varieties (HYVs) of agricultural crops are usually characterized by a combination of the following traits in contrast to the conventional varieties: Higher crop yield per area (hectare) Dwarfness. Improved response to fertilizers. High reliance on irrigation and fertilizers – see intensive farming.
Why is the Bantu Migration important?
The Bantu Migration had an enormous impact on Africa's economic, cultural, and political practices. Bantu migrants introduced many new skills into the communities they interacted with, including sophisticated farming and industry. These skills included growing crops and forging tools and weapons from metal.
Why did the Bantu migrated from their homeland?
The drying up of the Sahara grasslands. This led the groups that practiced agriculture to migrate in search of new fertile land and water for farming. Occupation, agriculture, hunting, etc. created pressure causing others to migrate in search of new land.